Makhana Bhel Recipe


Tangy, sweet and spicy, this bhel makhana (fox nut) is a super delicious and healthy bhel recipe. Prepared with ingredients like potatoes, peanuts, fox nuts, green peppers with spices, black pepper, jeera powder and more, this bhel recipe is a must try!

Ingredients of the Makhana Bhel recipe

  • 1 bowl of toasted walnuts
  • 1/2 cup cubed boiled potatoes
  • 1/2 cup roasted peanuts
  • 2 chopped green peppers
  • 1 tablespoon of lemon juice
  • Sendha namak to taste
  • 1-2 teaspoons of black pepper powder
  • 2 teaspoons of chopped coriander leaves
  • 1 teaspoon of roasted jeera powder

How to make a Makhana Bhel recipe

1. Take the potatoes, green peppers, chopped cilantro, jeera powder, black pepper, salt and lemon juice in a bowl.
2. Mix everything.
3. Add the makhana and peanuts, give a final mixture and serve.
4. You can also garnish with some pomegranate seeds.

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