Sweet Paniyaram

Both the savory and candy model of paniyarams are served for breakfast in our residence holds,however we sense it heavy for breakfast so serve this for dinner or night snack. Ingredients 1cup Idly rice/Pulungal arisi 1cup...

Eggless Marble Loaf Cake

Its Easy to bake an eggless marble loaf cake or tea cake, with vanilla and chocolate flavor with condensed milk, oil and makes use of yogurt and milk. Ingredients 1.5 cups All cause flour/maida 1-1.five tbs...

Tahini Dip

This tahini sauce is perfect for drizzling over the salads bowl, roasted veggies, shawarma, etc. A perfect dipping sauce for your veggies, pita chips or falafel. Ingredients 2 Tablespoon Yoghurt 1 clove Garlic grated Salt to...

Coconut Herb Rice

It’s a nice party or potluck dish. You can easily double, triple, or quadruple it, too. Ingredients : 1 Cup Thai Jasmine Rice* 1 cup Cocunut Milk 2 Cups Water Salt to Taste 1 tsp Oil To...

Samosa pinwheels

Samosa pinwheels are less difficult to make than the authentic samosa, as I have additionally add onion or garlic to the filling, you also can if you like. For the filling 4 Large Potatoes 1/2 Cup...

Mexican Enchiladas

The ideal enchilada consists of a hearty filling, a smooth and chewy corn tortilla, and a heavenly sauce. Ingredients : For Tortillas  1/2 Cup Maida 1/4 Cup Milk Salt to Taste For Tomato Sauce 1 Cup Tomato Puree ...


Shrikhand is a popular Indian dessert in Janmashtami made using yogurt flavored with ground cardamom and sugar. Whether you choose to use homemade hung curd or take a shortcut by using store bought Greek yogurt,...

Matar Paneer

Some human beings name matar as Muttar,mutar,Mattar, All are identical. So, this recipe may be called Matar Paneer or Muttar paneer or Mattar Paneer. Green Peas is English call of matar, and paneer is Indian...

Chocolate cupcakes

Yummy Cupcakes and haven't any eggs. In Icing you can use vanilla whipped cream icing, however any icing may be used butter icing or chocolate icing etc. I like chocolate cupcake taste and this recipe...


malpua recipe includes all-reason flour (maida) and semolina (sooji or rava), soaked in milk, deep fried in clarified butter (desi ghee), and dipped in sugar syrup (chashni or sira). Ingredients 1/2 kg maida. 750 gm sugar. ...

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